How to make Jave(Bambino) [Video]

Jave (Bambino)

We all have been eating Jave or commonly known as bambino since childhood in our homes.

Ingredients:

Jave/Bambino - 1-1/2 cups

Red Chilli Powder - 1/2 tsp

Cumin Seeds - 1/2 tsp

Turmeric powder - 1/4 Tsp

Oil - 1 tbsp

Salt - To taste

Tomato - 1

Garam Masala - 1/5 tsp

Amchoor/Mango Powder - 2 Pinches

Water - 2- 1/4 Cup

Method:

Roast the jave in a pan on medium flame till they become light golden brown in color. Keep them aside for later use.

Heat oil in a pan.

Add cumin seeds after a minute add chopped tomato.

Add salt, red chili powder, garam masala, turmeric powder and amchoor. Mix well.

Cook till tomatoes become soft/tender.

Now low the gas stove. Add the roasted jave (which we kept aside). Mix well.

Now add the water and mix well. Cook the jave on high flame for about 2 minutes.

After 2 minutes low the gas stove and cover the half pan with the lid. Cook till jave absorb all the water.

Your bambino is ready.

Serve hot and Enjoy!!! see more Breakfast recipes here: http://www.inhouserecipes.com/Search.aspx?Term=breakfast&Crit=RecCat